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30 One-Pot Pasta Recipes for Deliciously Easy Dinners at Home

30 One-Pot Pasta Recipes for Magically Easy Dinners
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Discover a collection of 30 one-pot pasta recipes that make dinner preparation a breeze!

Ingredients

Scale
  • 1 pound pasta of your choice
  • 2 tablespoons olive oil
  • 1 cup diced onions
  • 2 cloves garlic, minced
  • 1 can diced tomatoes
  • 4 cups vegetable or chicken broth
  • 1 teaspoon Italian seasoning
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 cup grated cheese of your choice

Instructions

  1. In a large pot, heat olive oil over medium heat.
  2. Add onions and garlic and sauté until translucent.
  3. Stir in the diced tomatoes, broth, and seasonings.
  4. Bring to a boil, then add pasta and stir well.
  5. Reduce heat and simmer until pasta is al dente, stirring occasionally.
  6. Remove from heat and stir in the cheese until melted.

Notes

  • Try adding vegetables for extra nutrition.
  • Leftovers can be reheated easily on the stove or in the microwave.

Nutrition

Find it online: https://www.balancedforks.com/30-onepot-pasta-recipes-for-deliciously-easy-dinners-at-home/