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Black Beans and Rice with Sausage: Easy Comfort Food Recipe

Black Beans and Rice with Sausage

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Enjoy a hearty dish of Black Beans and Rice with Sausage, perfect for a family meal!

Ingredients

Scale
  • 1 cup black beans
  • 1 cup long-grain rice
  • 2 sausages, sliced
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 3 cups chicken broth
  • 1 tablespoon olive oil
  • 1 teaspoon cumin
  • 1 teaspoon chili powder
  • Salt and pepper to taste

Instructions

  1. Heat olive oil in a large pot over medium heat.
  2. Add onions and garlic, sauté until fragrant.
  3. Stir in sliced sausages and cook until browned.
  4. Add black beans, rice, chicken broth, cumin, chili powder, salt, and pepper.
  5. Bring to a boil, then reduce heat and simmer until rice is cooked.
  6. Serve warm.

Notes

  • This dish can be made vegetarian by omitting the sausage.
  • Adjust the spices to your taste preference.

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