Black Milkshake: Indulgent Twist for Homemade Delights
A rich and creamy black milkshake that offers a fun and indulgent twist to your homemade dessert repertoire.
- Prep Time: 10 minutes
- Total Time: 10 minutes
- Yield: 2 servings
- Category: Dessert
- Method: Blending
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups vanilla ice cream
- 1 cup milk
- 1/2 cup activated charcoal powder
- 1/4 cup chocolate syrup
- 1 teaspoon vanilla extract
- whipped cream for topping
- chocolate shavings for garnish
Instructions
- In a blender, combine the vanilla ice cream, milk, activated charcoal, chocolate syrup, and vanilla extract.
- Blend until smooth and creamy.
- Pour the mixture into chilled glasses.
- Top with whipped cream and sprinkle chocolate shavings on top.
- Serve immediately.
Notes
- For a sweeter taste, adjust the amount of chocolate syrup.
- Activated charcoal is optional and can be omitted for a classic milkshake.
Nutrition
- Serving Size: 1 milkshake
- Calories: 400
- Sugar: 45g
- Sodium: 150mg
- Fat: 20g
- Saturated Fat: 12g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 55g
- Fiber: 1g
- Protein: 7g
- Cholesterol: 80mg