Cheesy Halloween Breadstick Bones: Easy and Fun Family Treats
Enjoy making these spooky Cheesy Halloween Breadstick Bones with your family for a fun and festive treat.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 24 breadsticks
- Category: Snacks
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 package breadstick dough
- 1 cup shredded mozzarella cheese
- 1 tablespoon Italian seasoning
- 1 egg, beaten
- 1 tablespoon garlic powder
Instructions
- Preheat your oven to 375°F (190°C).
- Roll out the breadstick dough and cut into bone shapes.
- Brush with beaten egg and sprinkle with garlic powder.
- Sprinkle shredded mozzarella and Italian seasoning on top.
- Bake for 12-15 minutes or until golden brown.
Notes
- For extra flavor, add a pinch of salt to the cheese mixture.
- These can be served with marinara sauce for dipping.
Nutrition
- Serving Size: 2 breadsticks
- Calories: 150
- Sugar: 1g
- Sodium: 300mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 30mg