Chicken Sausage and Broccoli Orzo: A Simple, Satisfying Dinner
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A delicious and easy recipe for Chicken Sausage and Broccoli Orzo that combines savory sausage with healthy broccoli for a satisfying dinner.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings
- Category: Dinner
- Method: Stovetop
- Cuisine: American
- Diet: Gluten-Free
- 2 cups orzo pasta
- 1 pound chicken sausage
- 2 cups broccoli florets
- 1 tablespoon olive oil
- 2 cloves garlic, minced
- 4 cups chicken broth
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/4 teaspoon red pepper flakes
- 1/2 cup grated Parmesan cheese
- In a large pot, heat the olive oil over medium heat.
- Add the chicken sausage and cook until browned.
- Stir in the minced garlic and cook for another minute.
- Add the broccoli and cook for 2-3 minutes until slightly tender.
- Pour in the chicken broth and bring to a boil.
- Add the orzo and cook according to package instructions, about 8-10 minutes.
- Stir in the salt, pepper, and red pepper flakes.
- Remove from heat and stir in the Parmesan cheese before serving.
Notes
- For a creamier texture, you can add a splash of heavy cream before serving.
- Feel free to substitute turkey sausage if desired.
Nutrition
- Serving Size: 1 cup
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 18g
- Saturated Fat: 6g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 70mg