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Cinnamon Roll Pancakes: Easy Indulgence for Breakfast Lovers

Cinnamon Roll Pancakes
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Indulge in the delightful flavors of cinnamon roll pancakes that are easy to make and perfect for breakfast lovers.

Ingredients

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  • 1 cup all-purpose flour
  • 2 tablespoons sugar
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1 cup milk
  • 1 large egg
  • 2 tablespoons melted butter
  • 2 teaspoons ground cinnamon
  • 1/4 cup brown sugar

Instructions

  1. In a mixing bowl, combine flour, sugar, baking powder, and salt.
  2. In another bowl, mix milk, egg, and melted butter.
  3. Pour the wet ingredients into the dry and stir until just combined.
  4. Prepare a skillet over medium heat and pour the batter to form pancakes.
  5. In a small bowl, combine cinnamon and brown sugar, then sprinkle over the pancakes while cooking.
  6. Flip the pancakes and cook until golden brown on both sides.
  7. Serve warm with maple syrup.

Notes

  • For a cream cheese drizzle, mix softened cream cheese with powdered sugar and milk until smooth.

Nutrition

Find it online: https://www.balancedforks.com/cinnamon-roll-pancakes-easy-indulgence-for-breakfast-lovers/