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Cracked Garlic Steak Tortellini: Indulgent Creamhouse Bliss

Cracked Garlic Steak Tortellini in Creamhouse Sauce Blis
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Indulge in the rich flavors of Cracked Garlic Steak Tortellini in a creamy sauce that will satisfy your cravings.

Ingredients

Scale
  • 1 pound steak, thinly sliced
  • 2 cups tortellini
  • 4 cloves garlic, minced
  • 1 cup heavy cream
  • 1 tablespoon olive oil
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/2 cup grated Parmesan cheese
  • 2 tablespoons chopped parsley

Instructions

  1. In a large skillet, heat olive oil over medium heat.
  2. Add the steak and cook until browned, about 3-4 minutes.
  3. Stir in the garlic and cook for an additional minute.
  4. In a separate pot, cook the tortellini according to package instructions; drain.
  5. Add the heavy cream to the skillet with the steak and garlic, then stir in the salt and pepper.
  6. Add the cooked tortellini to the skillet and toss to combine.
  7. Stir in the Parmesan cheese until melted and creamy.
  8. Garnish with chopped parsley before serving.

Notes

  • For extra flavor, marinate the steak in advance.
  • Feel free to add vegetables like spinach or mushrooms for more texture.

Nutrition

Find it online: https://www.balancedforks.com/cracked-garlic-steak-tortellini-indulgent-creamhouse-bliss/