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Creamy Tuscan Chicken: Indulgent Spinach & Sun-Dried Tomato Delight

Creamy Tuscan Chicken with Spinach & Sun-Dried Tomatoes
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A rich and creamy Tuscan chicken dish featuring succulent chicken breasts, vibrant spinach, and tangy sun-dried tomatoes.

Ingredients

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  • 4 boneless, skinless chicken breasts
  • 1 tablespoon olive oil
  • 3 cloves garlic, minced
  • 1 cup heavy cream
  • 1 cup spinach, fresh
  • 1/2 cup sun-dried tomatoes, chopped
  • 1/2 cup grated Parmesan cheese
  • 1 teaspoon Italian seasoning
  • salt and pepper to taste

Instructions

  1. In a skillet, heat olive oil over medium heat and add chicken breasts. Cook until golden and no longer pink, about 7 minutes per side. Remove chicken from the skillet and set aside.
  2. In the same skillet, add minced garlic and sauté for about 1 minute.
  3. Add heavy cream, spinach, sun-dried tomatoes, Parmesan cheese, and Italian seasoning. Stir until the spinach wilts and the sauce thickens.
  4. Return the chicken to the skillet, coating it with the sauce. Simmer for an additional 5 minutes.
  5. Season with salt and pepper to taste, and serve warm.

Notes

  • For a lower-calorie option, substitute heavy cream with a lighter alternative.
  • Pair with pasta or a side of crusty bread for a complete meal.

Nutrition

Find it online: https://www.balancedforks.com/creamy-tuscan-chicken-indulgent-spinach-sundried-tomato-delight/