Crispy Pizza Chips: Easy Recipe for a Flavorful Snack Delight
These Crispy Pizza Chips are a delightful and easy snack that captures the flavors of pizza in a crunchy form.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 servings
- Category: snacks
- Method: baking
- Cuisine: American
- Diet: vegetarian
Ingredients
Scale
- 1 cup pizza sauce
- 1 cup shredded mozzarella cheese
- 1 tablespoon Italian seasoning
- 1/2 cup pepperoni slices
- 1 cup tortilla chips
Instructions
- Preheat your oven to 350°F (175°C).
- Spread tortilla chips on a baking sheet.
- Top each chip with a tablespoon of pizza sauce.
- Add shredded mozzarella and pepperoni slices on top of the sauce.
- Sprinkle Italian seasoning over the top.
- Bake in the oven for about 10 minutes or until the cheese is bubbly and golden.
- Remove from oven and let cool slightly before serving.
Notes
- For extra crunch, bake for an additional 2-3 minutes.
- You can substitute the pepperoni with your favorite toppings.
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 2g
- Sodium: 250mg
- Fat: 7g
- Saturated Fat: 3.5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 15mg