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Easy Creamy Cajun Chicken Spaghetti with Garlic Mozzarella Bliss

Easy Creamy Cajun Chicken Spaghetti with Garlic Mozzarella Sauce
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Begin your culinary adventure with this delightful easy creamy Cajun chicken spaghetti, enriched with a luscious garlic mozzarella sauce that will tantalize your taste buds.

Ingredients

Scale
  • 1 pound spaghetti
  • 1 pound chicken breast, diced
  • 1 tablespoon Cajun seasoning
  • 2 tablespoons olive oil
  • 4 cloves garlic, minced
  • 1 cup heavy cream
  • 2 cups shredded mozzarella cheese
  • 1/2 cup grated Parmesan cheese
  • Salt to taste
  • Black pepper to taste

Instructions

  1. Cook spaghetti according to package directions; drain and set aside.
  2. In a large skillet, heat olive oil over medium heat. Add the diced chicken and season with Cajun seasoning. Cook until chicken is browned and cooked through.
  3. Add minced garlic to the skillet and sauté for 1 minute until fragrant.
  4. Pour in heavy cream and bring to a simmer, then stir in the mozzarella and Parmesan cheeses until melted and creamy.
  5. Toss the cooked spaghetti into the sauce, mixing well to coat.
  6. Season with salt and black pepper to taste. Serve hot.

Notes

  • For extra heat, add more Cajun seasoning or a pinch of red pepper flakes.
  • This dish pairs well with a side salad or garlic bread.

Nutrition

Find it online: https://www.balancedforks.com/easy-creamy-cajun-chicken-spaghetti-with-garlic-mozzarella-bliss-2/