Garlic Butter Steak & Cheddar Potato Bake: The Ultimate Comfort Dish
A delightful and hearty dish that combines juicy steak, creamy cheddar potatoes, and rich garlic butter for the perfect comfort meal.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Carnivore
Ingredients
Scale
- 1 pound steak
- 2 cups potatoes, diced
- 1 cup cheddar cheese, shredded
- 4 tablespoons garlic butter
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Instructions
- Preheat the oven to 400°F (200°C).
- Prepare the potatoes and place them in a baking dish.
- Cook the steak in a skillet until browned, then add garlic butter, salt, and pepper.
- Layer the steak over the potatoes and top with cheddar cheese.
- Bake in the oven for 25-30 minutes until cheese is melted and bubbly.
Notes
- For added flavor, marinate the steak before cooking.
- Feel free to substitute other types of cheese if desired.
Nutrition
- Serving Size: 1 plate
- Calories: 600
- Sugar: 1g
- Sodium: 800mg
- Fat: 40g
- Saturated Fat: 20g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 40g
- Cholesterol: 100mg