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Greek Pizza: The Best Homemade Delight with Turkey Bacon and Chicken Ham

Greek Pizza
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A delicious recipe for Greek Pizza topped with turkey bacon and chicken ham.

Ingredients

Scale
  • 1 pizza crust (store-bought or homemade)
  • 1/2 cup pizza sauce
  • 1 cup mozzarella cheese, shredded
  • 1/2 cup turkey bacon, cooked and crumbled
  • 1/2 cup chicken ham, sliced
  • 1/4 cup feta cheese, crumbled
  • 1/2 cup black olives, sliced
  • 1/2 cup red onion, thinly sliced
  • 1 tablespoon dried oregano
  • 1 tablespoon olive oil

Instructions

  1. Preheat the oven to 475°F (245°C).
  2. Spread the pizza sauce evenly over the pizza crust.
  3. Sprinkle the mozzarella cheese over the sauce.
  4. Add the turkey bacon and chicken ham on top of the cheese.
  5. Scatter the feta cheese, black olives, and red onion over the pizza.
  6. Sprinkle oregano and drizzle olive oil on top.
  7. Bake for 12-15 minutes, or until the crust is golden and the cheese is bubbly.
  8. Remove from the oven and let cool for a few minutes before slicing.

Notes

  • For a crispier crust, pre-bake the pizza crust for 5 minutes before adding toppings.
  • You can use additional vegetables like bell peppers or spinach for extra flavor.

Nutrition

Find it online: https://www.balancedforks.com/greek-pizza-the-best-homemade-delight-with-turkey-bacon-and-chicken-ham/