Greek Yogurt Brownies: Easy Indulgence for Guilt-Free Treats
Deliciously rich brownies made healthier with Greek yogurt.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 16 brownies
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Nut-free
Ingredients
Scale
- 1 cup Greek yogurt
- 1 cup sugar
- 1/2 cup cocoa powder
- 1/2 cup all-purpose flour
- 2 eggs
- 1 teaspoon vanilla extract
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, mix the Greek yogurt and sugar until smooth.
- Add in the cocoa powder, flour, eggs, vanilla extract, baking powder, and salt. Mix until just combined.
- Pour the batter into a greased baking pan.
- Bake for 20-25 minutes, or until a toothpick comes out clean.
- Let cool before cutting into squares.
Notes
- For added richness, you can stir in chocolate chips.
- Serve with a scoop of vanilla ice cream for an indulgent treat.
Nutrition
- Serving Size: 1 brownie
- Calories: 120
- Sugar: 10g
- Sodium: 50mg
- Fat: 3g
- Saturated Fat: 1g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 40mg