Hobo Casserole: Easy Ground Beef Recipe with Turkey Bacon Delights
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A hearty and delicious Hobo Casserole that combines ground beef and turkey bacon in a flavorful dish.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings
- Category: Dinner
- Method: Baking
- Cuisine: American
- Diet: None
- 1 pound ground beef
- 4 ounces turkey bacon
- 1 can diced tomatoes
- 1 cup onion, chopped
- 2 cups mixed vegetables
- 1 teaspoon garlic powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 2 cups shredded cheese
- Preheat the oven to 350°F (175°C).
- In a skillet over medium heat, cook the ground beef until browned.
- Add chopped onion and turkey bacon; cook until the onion is translucent.
- Stir in diced tomatoes, mixed vegetables, garlic powder, salt, and black pepper.
- Transfer the mixture to a baking dish and cover with shredded cheese.
- Bake for 25-30 minutes or until the cheese is melted and bubbly.
Notes
- For a spicier version, add jalapeños.
- Use lean ground beef to reduce fat content.
Nutrition
- Serving Size: 1 cup
- Calories: 500
- Sugar: 4g
- Sodium: 600mg
- Fat: 30g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 5g
- Protein: 25g
- Cholesterol: 80mg