Honey Cranberry Chicken Bake: Easy Ricotta Cheese Delight
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Deliciously easy honey cranberry chicken bake with creamy ricotta cheese.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
- 4 chicken breasts
- 1 cup ricotta cheese
- 1 cup cranberry sauce
- 2 tablespoons honey
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 2 tablespoons olive oil
- 1 cup shredded mozzarella cheese
- Preheat the oven to 375°F (190°C).
- In a bowl, mix the ricotta cheese, honey, salt, and pepper.
- Place the chicken breasts in a baking dish and spread the ricotta mixture on top.
- Pour cranberry sauce over the chicken.
- Drizzle with olive oil and top with shredded mozzarella.
- Bake for 25-30 minutes, or until chicken is cooked through.
Notes
- Pair with a fresh salad for a complete meal.
- Feel free to substitute with other cheeses if desired.
Nutrition
- Serving Size: 1 chicken breast with sauce
- Calories: 450
- Sugar: 10g
- Sodium: 600mg
- Fat: 18g
- Saturated Fat: 9g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 40g
- Cholesterol: 100mg