Honeycrisp Apple Feta Salad: A Fresh, Easy Delight for All
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A refreshing and simple salad featuring honeycrisp apples and feta cheese.
- Author: Souzan
- Prep Time: 10 minutes
- Total Time: 10 minutes
- Yield: 4 servings
- Category: Salad
- Method: No-cook
- Cuisine: American
- Diet: Vegetarian
- 2 Honeycrisp apples
- 1 cup feta cheese, crumbled
- 4 cups mixed greens
- 1/2 cup walnuts, chopped
- 1/4 cup balsamic vinaigrette
- Wash and chop the Honeycrisp apples into bite-sized pieces.
- In a large bowl, combine mixed greens, apples, feta cheese, and walnuts.
- Drizzle with balsamic vinaigrette and toss gently to combine.
- Serve immediately and enjoy!
Notes
- Feel free to add your favorite nuts or dry fruits for extra flavor.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 12g
- Sodium: 300mg
- Fat: 18g
- Saturated Fat: 5g
- Unsaturated Fat: 13g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 6g
- Cholesterol: 20mg