Hot Honey Infused Feta Chicken: A Juicy Weeknight Delight
Experience the succulent blend of hot honey and feta cheese in this easy chicken recipe that’s perfect for any weeknight dinner.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings
- Category: Main Course
- Method: Baked
- Cuisine: Mediterranean
- Diet: Gluten-Free
Ingredients
Scale
- 4 boneless chicken breasts
- 1/2 cup crumbled feta cheese
- 1/4 cup hot honey
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- Salt and pepper to taste
- 1 tablespoon fresh parsley, chopped
Instructions
- Preheat your oven to 375°F (190°C).
- In a small bowl, mix olive oil, garlic powder, salt, and pepper.
- Rub the mixture over the chicken breasts and place them in a baking dish.
- Top the chicken with crumbled feta cheese and drizzle hot honey over it.
- Bake for 25-30 minutes or until the chicken is cooked through.
- Garnish with fresh parsley before serving.
Notes
- This dish pairs well with a side of roasted vegetables or a fresh salad.
- Adjust the amount of hot honey based on your spice preference.
Nutrition
- Serving Size: 1 chicken breast
- Calories: 320
- Sugar: 15g
- Sodium: 490mg
- Fat: 18g
- Saturated Fat: 6g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 38g
- Cholesterol: 90mg