Hot Sausage Feta Honey Pizza: Indulgent Flavor for Your Home
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Experience a delightful combination of flavors with our Hot Sausage Feta Honey Pizza recipe. Perfect for indulgent evenings!
- Author: Souzan
- Prep Time: 20 minutes
- Cook Time: 15 minutes
- Total Time: 35 minutes
- Yield: 1 large pizza
- Category: Dinner
- Method: Baking
- Cuisine: Italian
- Diet: Meat Lover
- 1 lb hot Italian sausage
- 1 cup crumbled feta cheese
- 1/2 cup honey
- 1 pizza crust
- 1 cup shredded mozzarella cheese
- 1 tbsp olive oil
- 1/2 tsp crushed red pepper flakes
- 1 egg (optional, for egg wash)
- Preheat the oven to 450°F (230°C).
- Cook the hot sausage in a skillet until browned and fully cooked.
- Roll out the pizza crust on a floured surface.
- Transfer the crust to a pizza stone or baking sheet.
- Spread olive oil over the crust.
- Top with mozzarella cheese, then add the cooked sausage and crumble feta cheese over it.
- Drizzle honey on top and sprinkle crushed red pepper flakes.
- Bake for 12-15 minutes or until the crust is golden brown.
- If using, brush edges with an egg wash before baking.
- Remove from the oven and let cool slightly before slicing.
Notes
- For extra flavor, try adding fresh herbs like basil or oregano.
- Serve with a side salad for a complete meal.
Nutrition
- Serving Size: 8 slices
- Calories: 320
- Sugar: 10g
- Sodium: 750mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 18g
- Cholesterol: 35mg