Oatmeal Apple Breakfast Bake: Easy Comfort for Cozy Mornings
Start your day right with this warm and filling Oatmeal Apple Breakfast Bake. Perfect for those cozy mornings!
- Prep Time: 10 minutes
- Cook Time: 35 minutes
- Total Time: 45 minutes
- Yield: 6 servings
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups rolled oats
- 1 cup diced apples
- 1/2 cup brown sugar
- 1 teaspoon cinnamon
- 1/2 teaspoon salt
- 2 cups milk
- 2 large eggs
- 1 teaspoon vanilla extract
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, combine the oats, apples, brown sugar, cinnamon, and salt.
- In another bowl, whisk together the milk, eggs, and vanilla extract. Pour this mixture into the dry ingredients and mix well.
- Pour the mixture into a greased baking dish.
- Bake for 30-35 minutes or until the top is golden brown.
- Let it cool for a few minutes before serving.
Notes
- Try adding nuts or raisins for extra texture.
- This recipe can be made ahead and stored in the fridge overnight.
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 10g
- Sodium: 150mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 4g
- Protein: 8g
- Cholesterol: 70mg