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One Pot Cheeseburger Macaroni: Easy Recipe in 30 Minutes

One Pot Cheeseburger Macaroni [30 Minutes]

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A delicious and easy recipe for One Pot Cheeseburger Macaroni that can be made in just 30 minutes.

Ingredients

Scale
  • 1 pound elbow macaroni
  • 1 pound ground beef
  • 1 cup shredded cheddar cheese
  • 2 cups beef broth
  • 1 cup milk
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 1 tablespoon mustard
  • 1 teaspoon paprika
  • Salt and pepper to taste

Instructions

  1. In a large pot, brown the ground beef over medium heat until cooked through.
  2. Add chopped onion and minced garlic, sauté until softened.
  3. Stir in the beef broth, milk, and mustard.
  4. Add the elbow macaroni, salt, pepper, and paprika, bring to a boil.
  5. Reduce heat and simmer until pasta is cooked.
  6. Stir in the cheddar cheese until melted and creamy.
  7. Serve hot and enjoy!

Notes

  • For a spicier version, add diced jalapeños.
  • You can substitute ground turkey for ground beef for a lighter meal.

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