Parmesan Chicken Meatloaf: Juicy Comfort Food for Everyone
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A delicious and easy recipe for Parmesan Chicken Meatloaf that everyone will love.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Total Time: 1 hour
- Yield: 4 servings
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
- 1 pound ground chicken
- 1 cup breadcrumbs
- 1/2 cup grated Parmesan cheese
- 1 egg
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/4 cup chopped parsley
- 1/4 cup milk
- Preheat oven to 350°F (175°C).
- In a large bowl, combine ground chicken, breadcrumbs, Parmesan cheese, egg, garlic powder, onion powder, salt, pepper, parsley, and milk.
- Mix until well combined.
- Transfer the mixture into a loaf pan and shape into a loaf.
- Bake for 40-45 minutes or until cooked through.
Notes
- For added flavor, consider adding diced vegetables to the mixture.
- Serve with your favorite sauce or gravy.
Nutrition
- Serving Size: 1 slice
- Calories: 300
- Sugar: 2g
- Sodium: 800mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 25g
- Cholesterol: 80mg