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Perfect LIBBY’S Pumpkin Bread: Easy Recipe for Fall Delight

Perfect LIBBY’S Pumpkin Bread

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This Perfect LIBBY’S Pumpkin Bread is a delightful fall treat that’s easy to make and full of warm spice flavors.

Ingredients

Scale
  • 1 cup canned pumpkin
  • 1 cup granulated sugar
  • 1/2 cup vegetable oil
  • 3 large eggs
  • 1 1/2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 1/4 teaspoon ground cloves
  • 1/2 teaspoon vanilla extract

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large mixing bowl, combine pumpkin, sugar, and oil.
  3. Add eggs and mix until smooth.
  4. In a separate bowl, whisk together flour, baking soda, baking powder, salt, and spices.
  5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
  6. Stir in the vanilla extract.
  7. Pour the batter into a greased loaf pan.
  8. Bake for 60-70 minutes or until a toothpick comes out clean.
  9. Let cool before slicing and serving.

Notes

  • For a richer flavor, add chopped nuts or chocolate chips to the batter.
  • Ensure the pumpkin puree is not sweetened.

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