Pineapple Cowboy Candy Chicken Wings: Juicy Flavor You’ll Love
A delicious and flavorful recipe for Pineapple Cowboy Candy Chicken Wings that combines sweet and spicy elements for an unforgettable dish.
- Prep Time: 10 minutes
- Cook Time: 45 minutes
- Total Time: 55 minutes
- Yield: 4 servings
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 pounds chicken wings
- 1 cup pineapple juice
- 1/2 cup brown sugar
- 1/4 cup apple cider vinegar
- 1 teaspoon cayenne pepper
- 2 tablespoons garlic powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 tablespoon soy sauce
Instructions
- Preheat your oven to 400°F (200°C).
- In a bowl, mix together pineapple juice, brown sugar, apple cider vinegar, cayenne pepper, garlic powder, salt, black pepper, and soy sauce.
- Toss the chicken wings in the marinade and let them sit for at least 30 minutes.
- Place the wings on a baking sheet and bake for 40-45 minutes until crispy.
- Serve with additional marinade as a dipping sauce.
Notes
- For extra flavor, marinate the wings overnight.
- Feel free to adjust the amount of cayenne pepper to suit your spice preference.
Nutrition
- Serving Size: 6 chicken wings
- Calories: 350
- Sugar: 20g
- Sodium: 500mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 100mg