Quick and Easy Bread Recipes: Delicious Breads for Busy Days
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The Best Quick and Easy Bread Recipes for Busy Days
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 1 hour 45 minutes
- Yield: 1 loaf
- Category: bread
- Method: baking
- Cuisine: American
- Diet: vegetarian
- 3 cups all-purpose flour
- 1 packet instant yeast
- 1 teaspoon salt
- 1 tablespoon sugar
- 1 1/2 cups warm water
- In a large bowl, combine flour, yeast, salt, and sugar.
- Add warm water and mix until a dough forms.
- Knead the dough for 5-10 minutes.
- Place the dough in a greased bowl and cover it to rise for 1 hour.
- Preheat the oven to 375°F (190°C).
- Punch down the dough and shape it into a loaf.
- Place the loaf in a greased baking pan and let it rise for another 30 minutes.
- Bake for 25-30 minutes until golden brown.
Notes
- For a crustier loaf, place a pan of water in the oven while baking.
Nutrition
- Serving Size: 1 slice
- Calories: 120
- Sugar: 1g
- Sodium: 200mg
- Fat: 1g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 0mg