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Simple Pumpkin Pie Cookies: Easy Cozy Treats for Fall Baking

Simple Pumpkin Pie Cookies
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These Simple Pumpkin Pie Cookies are perfect for cozy fall baking. They combine the warm flavors of pumpkin pie in a delightful cookie form, making them a great treat for any occasion.

Ingredients

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  • 1 cup pumpkin puree
  • 1 cup sugar
  • 1/2 cup butter, softened
  • 2 eggs
  • 1 tsp vanilla extract
  • 2 cups all-purpose flour
  • 1 tsp baking soda
  • 1 tsp baking powder
  • 1 tsp cinnamon
  • 1/2 tsp nutmeg
  • 1/2 tsp salt

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, cream together the pumpkin puree, sugar, and softened butter.
  3. Beat in the eggs and vanilla extract until well combined.
  4. In a separate bowl, whisk together the flour, baking soda, baking powder, cinnamon, nutmeg, and salt.
  5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
  6. Drop tablespoon-sized balls of dough onto a baking sheet lined with parchment paper.
  7. Bake for 12-15 minutes, or until the edges are lightly golden.
  8. Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.

Notes

  • For added flavor, consider adding chocolate chips or nuts to the dough.
  • These cookies can be frosted with a cream cheese frosting for extra sweetness.

Nutrition

Find it online: https://www.balancedforks.com/simple-pumpkin-pie-cookies-easy-cozy-treats-for-fall-baking/