Spaghetti Garlic Bread: The Best Homemade Recipe You’ll Love
Delicious homemade spaghetti garlic bread that complements any pasta dish.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: 4 servings
- Category: Side Dish
- Method: Baking
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
Scale
- 1 loaf of French bread
- 1/2 cup unsalted butter, softened
- 4 cloves garlic, minced
- 2 tablespoons fresh parsley, chopped
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Instructions
- Preheat your oven to 375°F (190°C).
- In a bowl, mix softened butter, minced garlic, parsley, salt, and pepper until well combined.
- Slice the French bread in half lengthwise and spread the garlic butter mixture evenly over both halves.
- Place the bread on a baking sheet and bake for 10-12 minutes, or until golden brown.
- Remove from the oven, slice, and serve warm.
Notes
- For extra flavor, add grated Parmesan cheese on top before baking.
- Store leftovers in an airtight container.
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 1g
- Sodium: 320mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg