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Spicy Mexican-Style Street Potatoes: Easy Homemade Recipe with Turkey Bacon

Spicy Mexican-Style Street Potatoes Easy Homemade Recipe
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Discover how to make delicious Spicy Mexican-Style Street Potatoes with turkey bacon in this easy homemade recipe.

Ingredients

Scale
  • 2 pounds baby potatoes
  • 4 slices turkey bacon
  • 2 tablespoons olive oil
  • 1 teaspoon ground cumin
  • 1 teaspoon smoked paprika
  • 1 teaspoon chili powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 2 tablespoons fresh cilantro, chopped
  • 1 lime, juiced

Instructions

  1. Preheat your oven to 425°F (220°C).
  2. Wash the baby potatoes and cut them in half.
  3. In a large bowl, combine the olive oil, cumin, smoked paprika, chili powder, salt, and pepper.
  4. Add the potatoes to the bowl and toss to coat them evenly with the spice mixture.
  5. Spread the potatoes on a baking sheet and arrange the turkey bacon on top.
  6. Bake for 25-30 minutes or until the potatoes are tender and crispy, stirring halfway through.
  7. Remove from the oven, squeeze lime juice over the potatoes, and sprinkle with fresh cilantro before serving.

Notes

  • For extra spice, add chopped jalapeños to the potatoes before baking.
  • You can substitute regular bacon for turkey bacon if desired.

Nutrition

Find it online: https://www.balancedforks.com/spicy-mexicanstyle-street-potatoes-easy-homemade-recipe-with-turkey-bacon/