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Winter Harvest Dinner Bowl: Easy Comfort Food for Cozy Nights

Winter Harvest Dinner Bowl
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A warm and hearty winter harvest dinner bowl recipe perfect for cozy nights.

Ingredients

Scale
  • 1 cup quinoa
  • 2 cups vegetable broth
  • 1 tablespoon olive oil
  • 1 onion, diced
  • 2 carrots, diced
  • 1 sweet potato, diced
  • 2 cups kale, chopped
  • 1 tablespoon maple syrup
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper

Instructions

  1. Rinse the quinoa under cold water.
  2. In a saucepan, bring vegetable broth to a boil and add quinoa. Reduce the heat, cover, and simmer for about 15 minutes.
  3. In a large skillet, heat olive oil over medium heat. Add onion and sauté until translucent.
  4. Add carrots, sweet potato, and cook until tender, about 10 minutes.
  5. Stir in kale, cooked quinoa, maple syrup, salt, and pepper. Cook for an additional 5 minutes.
  6. Serve warm, garnished with additional maple syrup if desired.

Notes

  • This dish is great for meal prep and can be stored in the fridge for a few days.
  • Feel free to add other winter vegetables according to your preference.

Nutrition

Find it online: https://www.balancedforks.com/winter-harvest-dinner-bowl-easy-comfort-food-for-cozy-nights/